Caramel Pumpkin Spice Black Tea
Fall just got a whole lot more delicious.
Rich caramel meets cozy pumpkin spice in this wonderfully indulgent black tea. Think creamy caramel, warm autumn spices, and everything you love about sweater weather—in a cup. It’s basically fall dessert without the fork!
Serve it hot with a splash of milk for a cozy, creamy treat or pour it over ice for a refreshing twist on fall flavors. Either way, it’s deliciousness in a cup!
Ingredients: Black tea, apple, ginger, carrots, roasted mate and caramel.
Sold by the ounce.
HOT BREWING INSTRUCTIONS:
1 Teaspoon per 8 oz of water
212℉ / 100℃
Steep for 3-5 minutes
COLD BREWING INSTRUCTIONS:
1 Teaspoon per 8 oz of water
Cold water
Place in refrigerator and steep for 8 to 24 hours depending on taste